Naga Rum Naga Red Wine Cask Finish ANGGUR EDITION 40% Vol. 0,7l in Giftbox

NAGA Anggur fruit of marriage between Indonesian rum and Saint-Emilion wine
NAGA Anggur symbolizes the reunion of Bordeaux origins of the creators of NAGA rum and their passion for rum and travel that led them to discover the Batavia Arrack, the Indonesian rum. Thus, NAGA Anggur is the fruit of the marriage between the Indonesian rum and the wine of Saint Emilion, between the NAGA Java Reserve and Château Pas de l’Ane.

Elaboration process:

1. Extraction of barrels (Seguin Moreau / French oak) that contained during 18 months of the Château pas de l’Ane 2018 at Saint Emilion
2. They are then filled again but this time with 65% NAGA Java Reserve rum
3. After 2 months in barrels the rum is racked, filtered and then bottled

Tasting notes:

From tropical Indonesia to Bordeaux vineyards…

The nose is a perfect balance between the spicy notes of rum and the fruity and woody notes of the wine. In the mouth again it is the rum that we recognize first with its aromas of candied fruits. Then come the elegant tannins of this beautiful saint emilion 2018, these red and black fruits typical of this terroir. Finally, rum and wine are at the end of the palate where the spicy notes of one and the other blend harmoniously and leave the palate greedy cravings elsewhere.